http://www.cookingclassy.com/2014/08/peanut-butter-fruit-dip/ |
- 2 (5.3 oz) containers Vanilla Greek Yogurt (or 1 slightly heaping cup)
- 1/3 cup creamy peanut butter
- 1 Tbsp honey, or to taste
Add all ingredients into a bowl and whisk until smooth. Use with your favorite fruit. Store in airtight container and refrigerate.
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